Chardonnay, Domaine Coffinet-Duvernay, Bâtard-Montrachet Grand Cru, 2006, Bourgogne, France

Continuing their tradition of excellence, Domaine Coffinet-Duvernay's 2006 Bâtard-Montrachet Grand Cru offers a harmonious balance of richness and elegance, reflecting the unique characteristics of the vintage.

Vinification:
Grapes were meticulously handpicked and fermented in oak barrels using native yeasts. The wine underwent malolactic fermentation and was aged for 15 months in new oak barrels, enhancing its complexity and structure.

Tasting Notes:

• Appearance: Pale gold with green reflections.

• Nose: Expressive aromas of citrus, white peach, and subtle oak.

• Palate: Full-bodied and creamy, with vibrant acidity and a mineral-driven finish.

Food Pairing:
Pairs well with seared scallops, poultry in cream sauce, and aged cheeses.

Alcohol: 13.5% vol.