Producer details
Valdicava's philosophy is to produce a Brunello that represents the best traditions in structure and aromatics with elegance, harmony, and fruit. This wine offers intense aromatics, a silky mid-weight palate, and a complex layering of ripe fruit, fresh-cut herbs, and earthy notes.

Aging
In oak barrels.

Grape Varieties
100% Sangiovese
Alc: 14%

Ratings
95 points – Wine Spectator "Displays complex aromas of blackberry and cherry, with a hint of licorice. Full-bodied, with silky tannins and a delicious finish of wonderful yet subtle fruit. Well-integrated and beautiful. Everything is in the right place. Best after 2011.”

95 points – James Suckling "The black-truffle, dark-berry, and plum aromas here are very impressive indeed. Full body, tight and integrated tannins, and a long and beautiful finish. Why wait? Drink now.”