Tignanello 2022 Toscana IGT

The Icon of Italian Wine: Pioneering Super Tuscan Elegance
Tignanello is the wine that defined an era, a revolutionary bottling that stands as a true symbol of Italian winemaking innovation. Produced by the historic Antinori family in the heart of the Chianti Classico region, Tignanello was the first Sangiovese to be aged in French oak barriques and the first modern red wine blended with non-traditional varieties (Cabernet). This Super Tuscan maintains an unwavering reputation for quality, complexity, and longevity.

Tasting Profile (Anticipated)

While details for the 2022 vintage are highly anticipated, Tignanello is renowned for its consistent style, showcasing structure, intensity, and remarkable elegance:

• Colour: Intense ruby red.

• Aroma: Expect a complex bouquet combining rich black and red fruits (black cherry, cassis) with layers of spice, leather, licorice, and vanilla derived from high-quality oak aging.

• Palate: Full-bodied yet impeccably balanced, featuring a dense tannic structure and vibrant, persistent acidity. The finish is long, complex, and memorable.

Specifications & Production

• Appellation: Toscana IGT (Super Tuscan)

• Estate: Tenuta Tignanello, located in the Chianti Classico area.

• Blend (Typical): Primarily Sangiovese (80-85%), complemented by Cabernet Sauvignon and Cabernet Franc (15-20%).

• Aging: Typically aged for 12–14 months in new French and Hungarian oak barriques.

• Vintage Note: Tignanello is crafted exclusively from grapes grown on the Tignanello vineyard. The wine is only produced in the best vintages; if quality is insufficient, it is not bottled.

Pairing Suggestions

The wine’s intensity and structure demand rich, flavorful cuisine:

• Meats: Bistecca alla Fiorentina (Florentine steak), roast lamb, venison, and rich beef stews.

• Cheese: Aged hard cheeses like Parmigiano Reggiano or mature Pecorino.